Bistro

July 20 ~ Friday Student Specials Day Today's Lunch & Dinner Specials Were Created By Our Students. Enjoy! Soup ~ New England Clam Chowder Flank Steak Salad 8.95 Grilled Flank Steak, Arugula, Cherries, & Cherry Vinaigrette And A Cabernet Reduction Created By Future Chefs Jennifer, Smiley, & Erik Quesadilla Special $6.95 With Tomatillos, Portobello Mushrooms, Spinach, & Gruyere Cheese Created By Future Chefs Samantha & Jessica Salmon $10.95 Pan Roasted, Lavender-Crusted Salmon With Lemon Beurre Blanc, New Potatoes, & Fresh Asparagus Created By Future Chefs Greg, Mc Kenna, & Andrew Peanut Ginger Chicken $9.95 Grilled Peanut Ginger Chicken, Served With Coconut Rice And Mango Green Papaya, & Lychee Salsa Created By Future Chefs Paige & Heather Breakfast Specials Monday ~ Classic Eggs Benedict $5.95 ~ Poached Eggs & Canadian Bacon On An English Muffin, Topped With Hollandaise Sauce, Served With Caf Potatoes Tuesday ~ Grilled Steak & Eggs $6.25 ~ With Burgundy Butter, Mushroom And Onion Ragu, Latke Potatoes, And Rye Toast Wednesday ~ Ricotta & Apricot Pancakes $5.95 ~ Served With Sweet Basil Tomato Compote, Vanilla Butter, Maple Syrup, & Sausage Patties Thursday ~ Pasadena Bowl $5.95 ~ Scrambled Eggs, Sausage, Caf Potatoes, Cheddar Cheese, Cr Me Fra Che, Pico De Gallo, & Fresh Cilantro Friday ~ Surf & Turf Omelet ~ $6.25 ~ Filled With Garlic Shrimp, Mangoes, Cilantro, Green Onions, & Tropical Salsa, Served With Mac Doine Potatoes O Brien Regular Cafe Hours Monday - Friday 6:00 Am - 9:00 Pm Breakfast 7:30 Am - 10:15 Am Lunch 12:00 Pm - 3:00 Pm Dinner 6:30 Pm - 9:00 Pm Beverages, Deli & Pastry Items Are Available Throughout The Day, Every Day. [626]683-7319